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Protein supports muscle maintenance, immune function, and healthy skin and coat. It should be the foundation of your adult dog’s diet.
Fats provide concentrated energy, help absorb vitamins, and support brain health and a shiny coat. Healthy sources include chicken fat and fish oil, which supply omega fatty acids.
Carbohydrates are not essential but can provide energy, fiber, and antioxidants. Good sources include whole grains, vegetables, and fruits.
Look for named meat sources (chicken, beef, salmon) as the first ingredients.
Avoid foods where corn, wheat, or generic by-products are at the top of the list.
Check the guaranteed analysis: adult dogs generally need 18–25% protein and 5–8% fat. Puppies and active dogs require higher levels.
Skip foods with artificial colors, flavors, or preservatives. Choose natural preservatives like vitamin E (tocopherols) or rosemary extract.
Dry food (kibble) is convenient, affordable, and helps maintain dental health. Select high-quality kibble with real meat as the first ingredient.
Wet food has high moisture content, supporting hydration. It is highly palatable for picky eaters but can be more costly and spoils quickly after opening.
Raw diets have grown in popularity, based on a “prey model” approach. They require careful handling to avoid bacteria and must be properly balanced to avoid deficiencies.
Feed adult dogs two meals a day to reduce the risk of bloat, a dangerous condition especially in deep-chested breeds.
Puppies need three to four small meals daily for steady energy and development.
Always provide clean, fresh water to support kidney function and overall health.
Common food allergens include beef, dairy, wheat, chicken, and eggs. Signs may include itching, ear infections, or digestive issues.
Dogs with allergies often benefit from limited-ingredient diets or elimination diets under veterinary guidance.
Senior dogs usually need easier-to-digest food, often with added joint support for mobility.
